PORTFOLIO


SYLVAIN TREVILLY




☎ 06 13 58 92 45 ✉️ CONTACT@SYLVAINTREVILLY.FR
CULINAIRE
Four white plates with elegantly plated gourmet dishes featuring meat and vegetables in a minimalist presentation.
A series of white ceramic bowls containing delicate edible flowers and microgreens arranged in a minimalist style.
Gourmet plated dish featuring seared meat medallions with brown sauce and a delicate microgreen garnished side.
Gourmet plated medium-rare duck breast with roasted cherry tomatoes, fennel and asparagus on a white ceramic plate.
Creamy chocolate mousse dessert topped with fresh strawberries and crumbled cookie pieces in glass serving dishes.
Creamy curry sauce drizzled on white plates garnished with fresh herbs, nuts and spices on a light background.
Nasi goreng topped with sunny side up egg, mushrooms, lettuce and lime wedges served on dark plate with onions.
Close-up macro photo of flaky white coconut shavings on top of a golden brown pastry or dessert.
A bowl of Vietnamese rice noodles topped with seasoned ground pork, fresh herbs, and chili garnish.
Grilled beef slices garnished with fresh cilantro and lime wedges served on a white rectangular plate with chopsticks.
Fresh spaghetti with clams and herbs served in a black cast iron pan showing cooking progression in multiple stages.
Homemade beef stroganoff with mushrooms and egg noodles served on white plates in a progression of plated dishes.
A sequence showing the assembly of eggs benedict with smoked salmon and avocado on plates with orange juice and toast.
Crispy lemon chicken served on dark plates with rice and garnish in moody lighting.
Rustic homemade sourdough bread with dark golden crust baking in cast iron Dutch oven with parchment paper.

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